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Safety measures in the kitchen

We all wash up after ourselves and keep our food in the kitchen and not on tables…. khm…. right?

So on top of the known and exercised kitchen norms we encourage you to use your personal mug and water glass. And of course, wash them regularly and keep them in the kitchen. We also provide disposable paper cups in the kitchen for the time being.

We are also dispensing special disinfectant liquid, wipes and paper towels in the kitchen so you can clean the table before and after meals. 

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  1. Chris Yovchev

  2. Posted